Tuesday, March 22, 2005

Details about Elizabeth...

For the history books (in which this blog will undoubtedly figure prominently), I thought it would be fun to quote Robert’s e-mail directly:

On Friday, March 19th 2005, Elizabeth James Westmont was born at Virginia Beach General Hospital in Virginia Beach. Mom and daughter are great and should be released tomorrow. Christina was heading to class around 5:30 PM when things didn't feel right - it was the right decision. Elizabeth wasted no time once she decided to depart the warm, comfortable environment of the last 10 months. She entered the world an hour and 45 minutes after we arrived at the hospital - 10:38 PM, March 17, 2005. Of course this was St Patrick's Day and I'm sure we'll be hearing about that for decades to come.

Elizabeth weights 8 lbs, 7 ounces and is 21" long. I've uploaded several pictures to http://ncdesigns.net/westmont/elizabeth.htm, however most are not optimized meaning "large file size" at the moment. There shouldn't be a problem for those with broadband, but dial-up connections will take awhile until I can clean things up.

Thursday, March 10, 2005


Marjorie

OBW

Tuesday, March 01, 2005

Welcome to Westwoods!

Westwoods is the name adopted by O.B. 'Westy' Westmont for the property he purchased in 1962. The Westwoods property includes over 35 acres with 800 feet of waterfront including approximately 175 feet of private beach. Westwoods is located one half mile north of the end of the Cormorant Bay Road.

For visitors, $150 per week will be payable in advance to co-owner Roger W. Westmont, 131 Bonita Avenue, Piedmont, CA 94611-3901. This charge will cover electricity, truck usage, cleaning, laundry and garbage expenses for your visit.

The complete Westwoods Book should be read by all family members. It is located in the living room of the main house.

Arrangements for the timing of your visit should be made with Roger W. Westmont, 510-658-0369.

The Westwoods Manager is Brian Wright, P. 0. Box 1848, Eastsound, WA 98245, 360-376-5894. Brian will help to open and close the house. Our Renter, Stacy McCray, POB 355, Eastsound, WA 98245, 360-376-2843, may possibly help with transportation. Telephone her ahead of your time at Westwoods if you think you need help with transportation when you arrive. Whenever the Renter is able to leave or pick up the truck at airport or ferry, visitor will pay a fee of $10.00 each way for that service.

Taxi service is available on Orcas, 360—376-8294 or 800-942-1926. Reservations need to be made in advance of arrival or leaving

One complete set of keys is in the desk. An emergency back—up set is under the house back porch. There should also be two sets of truck keys with post office box key, #101 Deer Harbor.

The westernmost green buildings comprise the compound for family use. This is now known as 1533A Cormorant Bay Road. (The rental buildings were painted matching green in 1999, to restore the original color. That house is 1533B Cormorant Bay Road.

The Annex includes a small shop at the west end. In the shop are chain saws, small outboard motor, life vests, weedwacker, and miscellaneous hand and garden tools. The Center section contains outdoor furniture and a propane grill. (Please use only on cement.) We also store the new 8 ft ladder there.

The Pantry contains a garden cart, washing machine materials, vacuum, and crock pot, as well as many unidentifiable items that nobody seems willing to part with.

The Main house:
Heat: Electrical heaters are controlled by a thermostat near the organ. Trash burner in kitchen and living room fireplace are for wood heat. (Stop using one day before leaving. Dampers for both. Keep screen closed at all times.)

The bedroom closet contains sheets, towels, extra pillows, toilet paper, ironing board and iron.

Kitchen: The long door beside the stove should always remain locked. (Back up water heater; mice,) The primary water heater is located under the back porch.

Telephone: Seriously, please use a credit card for other than local calls. The telephone has an answering machine which operates when the electricity is on.

Important: The master electrical circuit breaker box is in the kitchen. (If you need to turn the electricity on, the two switches to the water heater must remain of f unti1Z’ water fills the heater completely.)

The 1993 Ford Ranger truck has optional 4 wheel drive. The instruction manual should be consulted about anything you need to know, and may be used as a flotation device in case of a water landing.

PLEASE USE THE TRUCK COVER EVERY DAY TO PROTECT THE FINISH FROM PITCH AND FUR NEEDLES. Upon leaving, the truck should be left in the garage. Please leave the gas tank near full.

Washer and dryer are located in the east room of the rental house green annex. Schedule use with renter, if possible.

Garbage cans (2) are located behind the main house green annex. Please arrange with Manager so that he can take whatever to the recycle center

Clean up and Closing

It is assumed that the house will be left in orderly fashion. That means you, dammit!

Westwoods Projects

If you are just looking for something to do around the buildings and/or property, then may we suggest:

1. The weed-wacker in the shop can be used to cut the grass west of the house. If the wacker is not working, try the sickle. (sharpen)

2. Rake Leaves (fire hazard) from around buildings and dump over the cliff. Careful!

3. Pick up downed brush (fire hazard) and put on burn piles scattered In the woods.

4. Wash house windows if needed.

5. Clean all gutters.

6. Split wood for kitchen wood stove. Length should not be more than 12 inches.

7. Clear trails to both ends of beach. Put brush in burn piles.

8. Vacuum drapes and upholstered furniture. (Maid probably wont do this.)

9. Upholstered cushions can always use a good beating on the deck.

18. Rugs and all floors can be waxed and buffed.

11. Pick up all garbage and plastics on the beach including fish line, straws, six-pack plastics, coffee cups, etc.

12. Pick up fishing debris from fishing rock point.

13. Wash off house siding of spider nests and so on.

THANKS MUCH